Bridge to Equity: Social Determinants of Health

Fairmont Hotel 510 Market St

Presented by: Pittsburgh Business Times Join Pittsburgh Business Times for the first in a series of conversations examining how economic and social disparities, as well as a lack of equity available to those in communities populated by people of color, is manifesting in — and jeopardizing — various aspects of the region’s economy.

SCDN Policy Connection: Activating Municipal Sustainability Teams to Attract Funding

Virtual

Presented by: Sustainable Pittsburgh Event Description: Recent federal programs authorized by the Inflation Reduction Act and Infrastructure Investment and Jobs Act are prioritizing applications submitted by “teams” to maximize the scope, reach and level of ambition of projects. In the same spirit, Pennsylvania’s proposed budget includes a significant increase to the Municipal Assistance Program which […]

Farm to Table Buy Local Grower/Buyer Networking Event

David L Lawrence Convention Center

Presented by: Farm to Table and Sustainable Pittsburgh This FREE event will help you create new business relationships with local buyers and resource providers will be onsite to help you grow your business. Vendors can sample/sell products to prospective wholesale/ institutional buyers.  Attendees will include food service professionals, dietitians, wellness & health care providers, childcare […]

CCA for PA Boroughs Progress Report

Join Narberth & Swarthmore Boroughs and CCA for PA, July 26, 10 -11:30 am to discuss the progress of their CCA Implementation Plans. Agenda:

Commercial Induction Cooking Workshop - CHECK Program

Chatham University's Eden Hall Campus 6035 Ridge Road, Gibsonia, PA, United States

Presented by: PA DEP Are you interested in decarbonizing your building by converting your commercial kitchen to induction cooking equipment? If so, join us for this in-person workshop! This FREE workshop is open to anyone interested in learning about induction cooking andpotentially installing this equipment in their commercial kitchen.

Sustainable Developers Roundtable with Dr. Patricia M. DeMarco and ReImagine Appalachia

Virtual

Presented by: The Forbes Funds When confronted by what appears as an impossible challenge with unwanted consequences, what can a community do? This was the dilemma faced by hundreds of communities in the Ohio River Valley in 2019 as industry and mainstream politicians touted the purported benefits of establishing a “Plastics Hub” in the Ohio […]

Food at the Foundation: Why Appalachia Needs Food Assistance that Works for Us

Virtual

Learn why the Supplemental Nutrition Assistance Program – SNAP – also known as food assistance- is so important to Appalachian communities, and how to advocate for a stronger SNAP program for Appalachia in the upcoming Farm Bill.  We need to build an economy that respects working people—that means improving access to food benefits. Making it […]

2023 Nature of Place Symposium: Faith and the Environment

Phipps Conservatory & Botanical Gardens One Schenley Park, PA, United States

The way people interact with nature and relate to the wild world is often rooted in the spiritual ideas and beliefs that we were raised with. The symposium invites us all to explore the spectrum of beliefs about nature held by our neighbors and community members so we can understand one another and discover the […]

$55

Climate Smart Agriculture: Impacts from the Affordable Clean Energy Plan

Virtual

Learn more about the 2023 Farm Bill, the reauthorization process, and why climate smart conservation programs are so vital to addressing the climate crisis. The historic passage of the Affordable Clean Energy Plan is at the one year mark, and along with the extensive clean energy programs is a $20 billion Farm Bill. There is […]